Hygiena ProClean Swab

PRO-Clean® offers a straightforward and precise method to assess the cleanliness of food equipment surfaces. The process involves swabbing a surface and releasing the reagent, which will turn purple if protein residue is detected. 

The speed and intensity of the color change indicate the level of contamination, allowing for immediate validation of surface hygiene. This feature enables prompt corrective actions to be taken when required, ensuring optimal cleanliness standards are maintained.